About Them: When Amanda Smith baked her first pies in the kitchen of her Pottstown, Pennsylvania home, she used the finest ingredients and amazing attention to detail to create the finest pies available. Amanda Smith started by baking pies for family, friends and charity events, but when her son, Robert Smith, convinced her to sell her pies, a business was born. Today, the makers of MRS. SMITH’S desserts continue the tradition started by Amanda Smith, delivering pies and cobblers with made-from-scratch goodness you can see and taste. Continue reading “Mrs. Smith Review + Holiday Guide” »
50 Shades of Grey Wine Review + Holiday Guide
About Them: Red Satin is a decadent red blend of Petite Sirah and Syrah with flavors of black cherry, cocoa powder, creamy caramel and vanilla, leather and clove spice. Aged in a combination of new and neutral French oak barrels, this red blend is the perfect indulgence. White Silk, is a delicate yet rich white blend of Gewürztraminer and Sauvignon Blanc. White Silk’s flavors include floral aromatics of lychee and honey, tempered by flavors of crisp grapefruit, mineral and lush pear with a faint hint of butterscotch. Fermented cool and aged in stainless steel tanks, this white blend offers a delicately playful experience. Continue reading “50 Shades of Grey Wine Review + Holiday Guide” »
Santa Barbara Bars Review Halloween & Thanksgiving Guide
About Them: We have owned a wholesale bakery in Santa Barbara for over 20 years. From the outset our goal was to produce superior quality products with the finest natural ingredients. We refused to use artificial ingredients or pre-made mixes. We said no to unnatural dough enhancers or chemical stabilizers. Continue reading “Santa Barbara Bars Review Halloween & Thanksgiving Guide” »