About them: Lee and Jocelyn Etherington are the owner operators of Wild Hibiscus Flower Company and wear many hats across the business to ensure the highest quality products can be produced and delivered to you for your enjoyment and creative flare. Made possible only with our much loved farmers to produce our premium flowers, our dedicated manufacturing team including Lee’s two brothers who manage production, and our ever so fabulous operations teams and international distributors across North America, Thailand, Europe and the UK to bring our products to you in over 50 countries.
I had the pleasure of receiving a couple products from the Wild Hibiscus Flower Co for review. The first was a 3.5 oz bag of Wild Hibiscus Flower Pyramid Salt Flakes. It is an all natural mix of dried hibiscus flowers and Australian pyramid salt flakes. This salt mix is great in rubs, recipes and as an accent on cold drinks. I have gotten many compliments on the flavor when I have used it. The other product we got was a 8.8 oz Wild Hibiscus Flowers in Syrup. I can not even describe how delicious this is! We used the recipe card we were sent with it to make Hibiscus Berry Sundays and they were absolutely amazing! My kids devoured them! We have since ordered more since we love it and have used it on pancakes, in smoothies and more! Each 8.8 oz jar contains around 11 flowers. Flowers in Syrup is delicious and has become one of our household favorites! If you are looking for something a little different and delicious I highly recommend trying some of the Wild Hibiscus Flower Co products!
Disclosure: I received these products for free, in exchange for my honest review, which may differ from yours. Regardless, I only recommend products and services I used personally, and believe will be a good fit for consumers.
